We use only products from natural origins to protect the vines against the majority of diseases.

Against downy mildew we use copper compounds, limiting as much as possible the number of treatments and the dosing. Against powdery mildew we use sulphur and against shanking it is sufficient to apply agronomic measures such as balanced fertilisation, removal of unnecessary leaves, tying the branches without bundling them and grassing the vineyard.

Against harmful insects we use natural pyrethrum, a chrysanthemum extract that is neutralised by daylight in one day.